Mutton in Spicy Yogurt gravy

May 28, 2015

Just give it a try…….. Ingredients Mutton / Lamb:  1/2 kg cut into small pieces For Marination: Yogurt: 1/2 CupTurmeric Powder: 1/2 Tea SpoonChilly Powder: 1 Table Spoon Coriander Powder: 1 Table Spoon Fennel seeds Powder: 1 Tea Spoon Garam… Read More...

Backyard BBQ: brisket & pork ribs

May 28, 2015

“Backyard BBQ” submission from Dan Presley, of Mount Pleasant, TX. Brisket & pork ribs:… Read More...

The Best BBQ Ribs Recipes, Preparation & Cooking Tips

May 28, 2015

The top 4 best bbq ribs recipes with preparation techniques and cooking tips to take you from novice to competition standard in easy steps.… Read More...

Five Grilling Tools You Didn’t Know You Needed

May 28, 2015

You’ve got the tongs, the spatula, the grill brush and that cool apron that also has a bottle holder. You’re all set in the grilling department, right? If you’re a grilling pro, chances are you’ve discovered a few other tools… Read More...

What kind of onion should you use?

May 28, 2015

Onions… I love them all – whites for my pico de gallo, yellow for caramelized onions, red for pickled onions, and shallots for…well, everything! Which is YOUR favorite? Chef Perry SimplySmartDinnerPlans.com By the way, if you’re enjoying our recipes, please… Read More...

Grilled Chicken Skewers with Shaved Asparagus and Mushrooms in Balsamic Vinaigrette

May 28, 2015

When it comes to grill time, there is nothing easier than grilling chicken skewers. All it takes is an inexpensive bag of wooden skewers, an awesome marinade or glaze, and chicken tenders. These hoisin glazed chicken skewers win my best-loved glaze category, but… Read More...

Food Truck Business Growth The Right Way

May 28, 2015

In the food truck industry it’s easy to be patient for things that need more urgency and too impatient for the for things that need more time. Food truck business growth comes from understanding what needs to be nurtured over… Read More...

EVOL’s Frozen Food Revolution

May 28, 2015

Today I am blogging on behalf of Meijer Stores and their new product line EVOL. I was recently asked to swap one meal with a new EVOL frozen meal as a healthy alternative for my family to try.  Since Italian… Read More...

Jack Ma Food Truck Quote

May 28, 2015

“Success and profitability are outcomes of focusing on customers and employees, not objectives.” – Jack Ma The post Jack Ma Food Truck Quote appeared first on Mobile Cuisine | Gourmet Food Trucks, Carts and Street Eats.… Read More...

Amarillo To Host Great Great Food Truck Race Contestants

May 28, 2015

AMARILLO, TX – Foodies, take heed: “The Great Food Truck Race” is heading back to Amarillo. The Food Network reality competition show will once again film in town after a successful stop three years ago. “They loved Amarillo (in 2012),… Read More...

BBQ 101: An Introduction to BBQ Competition

May 28, 2015

When it comes to BBQ competition there are two main sanctioning bodies that operate under different rules. You have the Kansas City Barbecue Society (KCBS) and the Memphis Barbecue Network (MBN). There are several other smaller ones as well but for… Read More...

Spicy Pickled Rhubarb

May 27, 2015

Spicy, sweet-tart pickled rhubarb, infused with the flavors and aromas of juniper, allspice, coriander, black pepper, bay leaf, and star anise. The post Spicy Pickled Rhubarb appeared first on LunaCafe.… Read More...

Grilled Clams with Garlic Butter By Joe Carroll and Nick Fauchald

May 27, 2015

Here is a great grilling recipe to really make your next grilling adventure classy. This recipe is excerpted from Feeding the Fire by Joe Carroll and Nick Fauchald (Artisan Books). Copyright © 2015. Photographs by William Hereford. Also of Interest… Read More...

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100 Cloves of Garlic Spread

May 27, 2015

This super simple recipe yields two outputs – delicious garlic spread and a garlic olive oil for cooking. Over the holidays, I saw a 2 pound bag of peeled garlic cloves at Costco and wondered how long it would take… Read More...

Lemon Balm and Summer Veggie Tabouli Salad

May 27, 2015

This Lemon Balm and Summer Veggie Tabouli recipe is one great way to use up some of that Lemon Balm you have taking over your garden.  Don’t curse it’s abundance.  Eat it! Lemon balm is a vastly under used herb… Read More...

The Share Forever Summer Promotion from IHG® Rewards Club

May 27, 2015

This is a sponsored post written by me on behalf of IHG Rewards Club. All opinions are 100% mine.   The Share Forever Summer Promotion from IHG® Rewards Club I love the carefree days of summer,… [[ This is a… Read More...

9 Must-Eat Summer Movies

May 27, 2015

  Summer 2015 is here and that can only mean one thing…movies! Well, it also means a large popcorn, two boxes of Junior Mints, one pack of Twizzlers, and a jumbo -sized Cherry Slushy. The point is, we put together… Read More...

Cocoa Chile Rib Eye Steaks Reverse Seared

May 27, 2015

Cocoa Chile Rib Eye Steaks Reverse Seared Our friend Tony was coming down for Memorial Day weekend and as always made a point of spending some time with us. Patti surprised us all when she pulled a big rib eye… Read More...

Delights of Dijon — Grilled Salmon Tostadas with Maple Mustard Slaw

May 27, 2015

PARTNER POST — Discover the unique flavors of the Dijon region with Maille and enter to win a trip to France Grilled tostadas topped with grilled maple salmon, mustard slaw and creamy goat cheese for a gluten free, meal or… Read More...

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Buckhannon Edition: The Donut Shop

May 27, 2015

I visited The Donut Shop in Buckhannon to learn about pepperoni rolls (you’ll be seeing that a lot from some of my blog posts), and I had to try some of the donuts, too. The manager told me they have… Read More...

White & Dark Chocolate Dipped Strawberries

May 27, 2015

My friends Shara and Richard recently finished building their new house. And when I say “built” I am being literal. As in hammers, nails, boards, roofing, windows, flooring, installing fixtures… you name it; they did it. So when they invited… Read More...

Barbecued Lima Beans Recipe

May 27, 2015

Baked beans are such a great side dish for Summertime barbecues. This simple Barbecued Lima Beans Recipe is my all time favorite.  Today we welcome back our food contributor Maria from Real Life Dinner. Last month she shared the delicious Pistachio Pineapple Cake… Read More...

Responding To A Food Truck Social Media Crisis

May 27, 2015

One of the topics we are asked to discuss by our readers is the fear that food truck owners have to overcome when tackling social media. It’s important to recognize that when a food truck social media crisis happens, and… Read More...

Blueberry and Lemon Cheesecake Ice Cream

May 27, 2015

Homemade cheesecake ice cream combines decadent cream cheese with loads of fresh blueberries and a touch of lemon zest in a creamy and delicious dessert. By Sarah Fennel Blueberries and I have a thing. A wonderful, beautiful thing where I… Read More...

Delights of Dijon — Grilled Leek, Potato and Chicken Skewers with Mustard-Rosemary Sauce

May 27, 2015

PARTNER POST — Discover the unique flavors of the Dijon region with Maille and enter to win a trip to France Chicken skewers on the barbecue receive a French makeover with leeks and potatoes lathered up in a Dijon Garlic… Read More...

Grill Like an Italian with Colavita: Olive Oil Polenta Cake with Grilled Apricots and Berries

May 27, 2015

PARTNER POST — Grilling season is here and it is time to explore Italian grilling with authentic ingredients from Colavita. This soft polenta cake is served with grilled apricots and raspberries that have taken a soak in raspberry vinegar. A… Read More...

Tips for the Perfect Spring Picnic

May 27, 2015

Author of The Picnic Cookbook, Annie Bell, gives us tips for throwing the best outdoor meals big or small, with delicious recipes to pack in your basket. By Annelise McAuliffe Annie Bell Annie Bell, author of The Picnic Cookbook, is… Read More...

Perfectly Cooked Scallops, Every Time

May 27, 2015

They are expensive to buy, quick to cook, and easy to mess up. Get the tips to successfully cooking scallops. Find the written tips here. The post Perfectly Cooked Scallops, Every Time appeared first on Honest Cooking.… Read More...

Grilled Tofu Tacos with Pickled Radishes

May 27, 2015

Pico de gallo, tangy quick-pickled radishes, and grilled tofu with cumin makes for a flavorful vegetarian bite that is perfect for get-togethers. By Joana Oliveira I came up with this simple Mexican-inspired taco recipe complete with fresh flavors and bright… Read More...

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Backyard BBQ: bacon-wrapped pork loin & split chicken breasts

May 27, 2015

Another “Backyard BBQ” submission. This one from our good buddy Matt Alexander. Bacon-wrapped pork loin & split chicken breasts.… Read More...

Tequila Lime Tart

May 27, 2015

I love the taste of lime in summer time.  (Hey that rhymes.)   So when I find a refreshing lime tart recipe then I know I’m going to have one tasty dessert for my next cookout.  However this recipe uses… Read More...

Pasta with sausages and lemon

May 27, 2015

Yesterday I was in a pasta mood. Not craving for the regular stuff, but I wanted something different and new. Then I remembered I still had some sausages in the freezer. Not the regular ones but lemon and thyme sausages.… Read More...

Michael Bloomberg Inspirational Quote

May 27, 2015

“Don’t be afraid to assert yourself, have confidence in your abilities and don’t let the bastards get you down.” – Michael Bloomberg The post Michael Bloomberg Inspirational Quote appeared first on Mobile Cuisine | Gourmet Food Trucks, Carts and Street Eats.… Read More...

Sacramento Council Lifts Some Food Truck Restrictions

May 27, 2015

SACRAMENTO, CA – After nearly four years of discussion and debate, the Sacramento City Council voted Tuesday night to lift restrictions on food trucks in an attempt to encourage more mobile meal vendors to operate within city limits. The city’s… Read More...

Barbecue Cookbook Review of Feeding the Fire: Recipes & Strategies for Better Barbecue and Grilling

May 27, 2015

I truly believe that you don’t need to have the best food photography or be a world champion barbecue pitmaster to have a great barbecue and grilling cookbook. In Feeding the Fire: Recipes & Strategies for Better Barbecue and Grilling… Read More...

Stolen Seattle Food Truck Found In SoDo Parking Lot

May 27, 2015

SEATTLE, WA – A sharp eye and a KOMO News Facebook post helped find a missing food truck Tuesday that carries the name of one of Seattle’s most famous restaurants. A food truck belonging to Ezell’s Famous Chicken was stolen… Read More...

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Little to Be Blue About at Turquoise Grill

May 27, 2015

With walls the color of a warm summer ocean and a simple dining spice adored with quaint ornaments, Turquoise Grill exudes a type of simple familial charm that makes it a welcome refuge from the surrounding drab corporate office buildings… Read More...

Patti’s Philly Cheese Steak Video

May 27, 2015

Patti knows something about Philly cheese steaks, she was born and raised in Philly and something was missing from her sandwich: much meat. We fixed that with a big sirloin stuffed with smoked cheese and covered with grilled onions. No… Read More...

CHEF G’s CAJUN CATFISH COURTBOUILLION

May 27, 2015

“Guest Chef” CHEF G’s CAJUN CATFISH COURTBOUILLION A Louisiana Courtbouillon (pronounced COO-be-yon) is completely different than the French Court Bouillon, which is an aromatic liquor or stock used as a cooking liquid. The Louisiana Cajun Courtbouillion is a thick, rich… Read More...

Food Photography Workshop London – The Recap and a Teaser…

May 26, 2015

I’m off on a crazy exciting foodie road trip around Wales throughout May, and a few of my favourite bloggy friends have stepped in to fill the void in my absence. Today I am really excited to hand over to my good… Read More...

Saucy Orange Habanero Burgers

May 26, 2015

What a ride this Saucy Mama trip has been! Just a little over 2 weeks ago, a package of sauces, marinades, and one very tasty mustard arrived at my door. It was up to me to come up with a… Read More...

Salsa Fiesta Urban Mex Grill – Fast Casual Coral Springs

May 26, 2015

The new ‘fast-causal’ Mexican restaurant Salsa Fiesta – Urban Mex Grill is located in the heart of Coral Spring’s restaurant row on University.  We recently headed in for lunch and really liked the place.  The stylish interior matches the fresh… Read More...

Antipasto Calzone Recipe

May 26, 2015

Our favorite meat calzone all wrapped up in one lovely homemade dough! Homemade dough recipe click here Filling suggestions: Hot capicola Sliced plum tomato Boiled Escarole drained and blotted dry or use sauteed spinach  Thinly sliced peppers Provolone slices Shredded… Read More...

The Results Are In, and The 2015 World’s Best Restaurants No. 51-100 Are…

May 26, 2015

Marking the first time that winning restaurants 51 through 100 have been revealed ahead of the top 50, the 51-100 list has been released and recognizes establishments in 24 countries across six continents. Continue reading →… Read More...

Dish That I Crave: Sate Padang Ajo Ramon

May 26, 2015

Easily, the most famous among other sate padang hawkers found in Jakarta. Sate Padang Ajo Ramon, without the need for further introduction, still serves a customized, but still really good, Pariaman-style satay around.… Read More...

Mom Foodie on Yummly: Yum It Up with Me

May 26, 2015

A few of you may have noticed that Yum button that appeared on my posts a couple months ago. It is an easy way to store recipes that appeal to you on Yummly, and it can be found on more… Read More...

Macho Mayo – Mayonnaise That Hits It Out of the Park

May 26, 2015

 Now This is Some Mayonnaise That I Can Embrace Macho Mayo got in touch to see if I’d like to test out their zippy mayonnaise. I must confess I’ve never been a big mayonnaise fan, but that’s because it really… Read More...

Peppery Parmesan Kale Chips

May 26, 2015

Potato chips come in all sorts of crazy flavors now (sriracha, cheesy garlic bread, chicken & waffles… yes, these are real), and while they’re pretty delicious, they’re usually not very good for you. Enter kale chips. With a satisfying crunch… Read More...

Patti’s Philly Cheese Steak

May 26, 2015

Patti’s Philly Cheese Steak Patti knows something about Philly cheese steaks, she was born and raised in Philly and something was missing from her sandwich: much meat. We fixed that with a big sirloin stuffed with smoked cheese and covered… Read More...

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